Project Description

Pata snack: flawless frying

Pata was born in 1981 in Medole in the province of Mantova as a crisps producing com-pany. The company, owned by Remo Gobbi, slowly grew and eventually set up on its current production site in Castiglione delle Stiviere (MN). Today, Pata is one of the main Italian industrial players in the sector, specialising in the production of savoury snacks. Pata stands out on the market due to its dynamism and ability to produce and launch innovative and unique products like its hand-cooked crisps – Pata’s best – selling flagship product. The wide range of products includes classic and grilled crisps, corn puffs, tortilla chips, popcorn, peanuts, and many many more.

Pata